Traditional Graduation Buffet

Meat and cheese platters garnished with pickles and olives along with our sandwich topper platters and assorted sliced turkey buns make a perfect open house menu.  Lunds and Byerly’s signature potato salad, seasonal fruits with creamy fruit dip and our assorted vegetable platter with dill dip make perfect accompanying sides.

$450  serves 50


‘008 Sub Sandwich Buffet

Three braided sub sandwiches calling out your graduate’s year.  The buffet is complete with our Mexican bean dip platters, vegetables with dill dip and seasonal fruits served with our signature creamy fruit dip.

$450  serves 50


Mexican Style Buffet

Seasoned ground beef and seasoned pork carnitas along with traditional taco fixings create a fun “South of the border” buffet.  Served with Spanish rice, Mexican bean dip platters and churros.

$375  serves 50


Tropical Island Buffet

Turn your open house into a tropical oasis with jerk chicken, Moroccan shrimp, bacon wrapped pineapple, a display of cascading fruit and assorted sushi.

$500  serves 50


Sweet Tooth Buffet

Consider throwing a dessert party for your grad.  Our sweet tooth buffet includes killer brownie bites, assorted mini cupcakes, chocolate dipped strawberries, petit lemon bars, mini cookies, assorted cascading fruit and a ¼ sheet cake with your school logo.

$280  serves 50